Yum! I know I'm Peruvian because I Looove onions and lime juice... We use it as a dressing for some of our meals.
I was fortunate to have my dad visit this past week. He made his famous ceviche and we had some leftover dressing. I took this opportunity to make a new dish.... Ground turkey with the onion dressing.
Keep in mind, I've been a uninspired in the kitchen lately and I need a tasty, simple dish to throw together. This is what I came up with. It was simple, quick and healthy!
*I will post the recipe later
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